Hirado has a long history of pasturage. The record goes back over 1200 years and it is a well-known production place of Japanese black. With a mild climate and a sea breeze, Hirado is a suitable environment for pasturage. Hirado beef is a fair match for other nationwide brand beefs like Matsuzaka beef.
Sirloin steak
Raised in a rich natural environment, the meat is so soft that it will melt in your month.
We take a good care so that we can supply safe meat.